Značka: Cuordisale - Salinagrande
Culcasi Salt Pans' Fior di Sale, also known as salt flakes, is a natural and prized product, harvested by hand in our historic artisanal salt pans.
Its light and crumbly texture comes from the delicate crystallization of sea salt on the surface of the tanks, where wind and sun work in harmony, as per centuries-old tradition.
Thanks to manual harvesting and natural drying, our sea salt flakes keep their organoleptic characteristics, sea scent and unmistakable texture intact. Each crystal tells the story of a unique territory: the WWF-protected Trapani and Paceco Salt Pans Nature Reserve.
Fior di Sale is recognized as a Slow Food Presidium, a trademark that protects traditional products at risk of disappearing.
This recognition enhances our commitment to sustainable, artisanal production that respects local biodiversity.
Ideal in the kitchen
Our salt flakes are perfect for enhancing any dish: grilled meats, baked fish, steamed vegetables, fresh salads and even gourmet desserts.
To be used as a finishing touch, they give balanced flavor and natural crunch. It only takes a few crystals to transform every recipe into a sensory experience.
Culcasi Salt Pans' Fior di Sale, also known as salt flakes, is a natural and prized product, harvested by hand in our historic artisanal salt pans.
Its light and crumbly texture comes from the delicate crystallization of sea salt on the surface of the tanks, where wind and sun work in harmony, as per centuries-old tradition.
Thanks to manual harvesting and natural drying, our sea salt flakes keep their organoleptic characteristics, sea scent and unmistakable texture intact. Each crystal tells the story of a unique territory: the WWF-protected Trapani and Paceco Salt Pans Nature Reserve.
Fior di Sale is recognized as a Slow Food Presidium, a trademark that protects traditional products at risk of disappearing.
This recognition enhances our commitment to sustainable, artisanal production that respects local biodiversity.
Ideal in the kitchen
Our salt flakes are perfect for enhancing any dish: grilled meats, baked fish, steamed vegetables, fresh salads and even gourmet desserts.
To be used as a finishing touch, they give balanced flavor and natural crunch. It only takes a few crystals to transform every recipe into a sensory experience.
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